Go Back
Honey Almond Granola

Honey Almond Granola

On the Banks of Salt Creek
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breakfast
Servings 7 cups

Ingredients
  

  • 4 cups Quaker Oats
  • 1/3 cup packed brown sugar
  • 1/2 cup wheat germ
  • 1/3 cup sesame seeds
  • 1/3 cup oil
  • 1/2 cup flaked/shredded sweetened coconut
  • 1 cup chopped/slivered almonds
  • 1/4 cup honey

Instructions
 

  • Preheat oven to 350 degrees.
  • Measure all ingredients into a large bowl and mix together.
  • Pour mixture into a 9x13 dish. Bake for 30 minutes stirring every 10 minutes.
  • If you like larger pieces of granola then do not stir when the 30 minutes are over. Give it one last stir if you like it crumbly.
  • Let it cool then store in a tightly sealed container
  • ( I use a Ziploc gallon freezer bag)